Supercritical fluid extraction of vegetable materials
DOI: 10.23939/CHCHT10.04SI.637 Corpus ID: 56093594 Supercritical fluid extraction of vegetable materials @article{Kuayski2016SupercriticalFE, title={Supercritical fluid extraction of vegetable materials}, author={Marek Ku?a?y¨½ski and Marek Stolarski and Hanna Fa?tynowicz and Beata Narowska and Lukasz Swiatek and Marcin Lukaszewicz}, journal={Chemistry and Chemical Technology}, year={2016
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Matrix Extract Method Experimental conditions Results Bioactivities Reference Herbaceous oil crops Sunflower seed Oil Supercritical CO 2 fluid extraction T = 40¨C80 C, Pressure = 80¨C120 bar, Oil sample weight = 0.473¨C0.832 gr. Maximum oil extraction yield = 55.
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Turkey is the fourth largest vegetable producer in the world after China, India, and the USA, and yet, more than 22 million tons of vegetables were produced in 2013 (Sector Report 2017). Production of fruits in 2013 amounted approx. 21 million tons in Turkey, and it placed as the fifth largest fruit producer in the world after China, India, Brazil, and the USA (Sector Report 2017 ).
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1.1 Procedure. The DGA procedure consists of essentially four steps: Sample oil from the transformer. Extract gases from the oil. raphy, GCInterpret the analysis according to an evaluation schemePreferably, the samples should be taken from moving oi. so that the gases produced are coming from the point of gene.
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Chemical and Process Engineering Research www.iiste.org ISSN 2224-7467 (Paper) ISSN 2225-0913 (Online) Vol.51, 2017. Extraction Method and Solvent Effect on Safflower Seed Oil Production. Fethiye TAKADAS Onur DOKER* Mersin University, Faculty of Engineering, Department of Chemical Engineering, 33342 Mersin-TURKEY.
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US20140206890 A1 Vegetable oil extraction Extracting vegetable oil by heating the light-colored material and later subjecting it to two sonication treatments, first at a frequency in the range of
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study the influence of temperature (50 and 70 ¡ã C), rotational screw speed (2 2 and 32 rpm), and seed. pretreatment (seeds heated at 50 ¡ã C in an oven compared to unheated ones) on tobacco oi l
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As a green and novel extraction technique, it is highly scalable as far as the extraction of oil and other bioactive compounds is concerned (Wen et al., 2018). Its extraction mechanism is attributed to the production of cav- itation bubbles, vibration, mixing, and pulverization among other complex mechanical effects.
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oil extraction irrespective of the method that follows because when carefully controlled it can lead to the achievement of high oil yields and positively influences downstream operations [19]. 2.1.
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The 225 W microwave power, 15 mL/g solid/liquid ratio, and 20 min extraction time were the optimum conditions necessary to obtain a yield of 87.4% ¡À 0.44%. The results showed that maximum yields for UAE were obtained in half the time required for microwave assisted extraction (MAE).
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This book covers the technology of vegetable oil extraction, including theory, process technologies used for various oilseeds, machinery operation and design aspects. Pertinent topics are covered in two parts: mechanical expression and solvent extraction. The importance of each preparation operation is explained as related to oilseed structure
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The experimental parameters of the ultrasonic-assisted extraction (UAE) method were optimized to improve the sensitivity and detect the metals at trace levels in minimum time, indicating the deterioration of sunflower oil quality immediately after extraction from seeds, which poses a threat to oil quality and human health.
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